Creamed buckwheat honey from The John Russell Honey Company of Winnipeg, Manitoba, which says it produces honey in Western Canada. The company calls buckwheat a strong-tasting, dark honey that dominates in flavor wherever it is used, and a staple in Polish, Ukrainian and Jewish cooking. It creams this honey gently so it is easier to handle at the breakfast table. Sold in a 500 g jar; liquid buckwheat honey is sold separately. The product page does not say where the bees gathered the buckwheat nectar or whether the honey was heated.
$8.42
CREAMED
The John Russell Honey Company