Italian lavender honey sold by Il Lavandeto di Assisi, a lavender farm and plant nursery in Umbria. The honey is produced in Sardinia from wild Lavandula stoechas lavender, which grows abundantly in the island's inland hills and near the sea. The seller describes a delicately scented honey with a flavor mild enough to sweeten coffee or a cappuccino in place of sugar without changing its taste. Sold in a 500 g jar, priced in euros. The product page does not name the beekeeper or say whether the honey is raw or filtered.
$14.65
RAW
Il Lavandeto di Assisi