Rigoni di Asiago, the Italian organic food maker, sells this organic wildflower honey under its Mielbio line. The retailer's description says it comes from wildflower fields in Northern and Central Italy and is cold processed, which the seller says lets it be described as raw. It is light brown and liquid, with an aromatic, mellow flavor. It comes in a 10.5 oz (300 g) glass jar. The seller suggests pairing it with cheese or stirring it into yogurt or desserts.
$17.49
RAW
Rigoni di Asiago